Production

Discover why Gruyère AOP's taste is so inimitable

Production zone

Gruyère AOP is rooted in a region that gives it an inimitable flavor and character

History

Did you know that the Gruyère AOP is produced since the year 1115 in the region of Gruyere?

News

Diary

02.10.2017

Swiss local food competition

During the Swiss local food competition which took place the weekend of the 30th of September 2017, several medals have been discerned to le Gruyère AOP.

 

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20.10.2017

Results of the alp cheese competition in Olma

Prizes for Le Gruyère d'Alpage AOP

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10.11.2017 - 19.11.2017

Les Automnales

Le Gruyère AOP will have its booth at the Automnales 

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17.11.2017 - 25.11.2017

Le Gruyère AOP European Curling Championships 2017

The Championships 2017 take place in St Gall, Switzerland 

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Recipe of the month

Bacon and Gruyère AOP Crisps

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