Production

Discover why Gruyère AOP's taste is so inimitable

Production zone

Gruyère AOP is rooted in a region that gives it an inimitable flavor and character

History

Did you know that the Gruyère AOP is produced since the year 1115 in the region of Gruyere?

News

Diary

07.03.2018

World Championship Cheese Contest

Le Gruyère won several medals.

See article
08.05.2018

Cheese knife

A cheese knife set

See article
13.06.2018 - 15.09.2018

Regional finals Mille Gruyère

Le Gruyère AOP is keen on helping young athletes via the project Mille Gruyère

See article
30.06.2018 - 02.07.2018

Summer Fancy Food Show

Le Gruyère AOP in New York 

See article

Receive a delicious new recipe each month

You have been registered and receive the latest recipes 1 time per month.

See our latest ad!

See all videos