Français
Deutsch
English
Italiano
Español
Suomalainen
Svenska
日本
русский
Nederlands
Le Gruyère AOP
Retour
The history
Our types of Le Gruyère AOP
Protected Designation of Origin (AOP)
Characteristics
Production
Retour
The production of Gruyère AOP
Protected Designation of Origin (AOP)
Partners in the Gruyère AOP association
Visit a cheese dairy
Le Gruyère D'Alpage AOP
Recipes
News
Diary
Interprofession
Logo
Kids
Cheese dairies
Shop
Cheese dairies
0
cart
Shop
Fr
De
En
It
Es
Fi
Sv
Ja
Ru
Nl
Close
0
cart
Shop
Close
Aubergine, tomato and Gruyère AOP gratin.
20'
15'
Ingredients for
4
Note
Attention changement nombre de personnes
Preparation
Delicious to know
Add fresh basil leaves, fleur de sel and a drizzle of olive oil once out of the oven.
Share the recipe
Similar recipes
Le Gruyère AOP pumpkin quiche
60'
90'
Le Gruyère AOP risotto with red cabbage and duck breast
80'
15'
Le Gruyère AOP porcini crostini
10'
30'
You might also like...
Recipe of the month
Main dishes
Seasonal Recipe - Winter
Label Fait Maison
Snack