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Mundial do Queijo do Brasil

Le Gruyère AOP Réserve from the Fromagerie de Rossens has won the Brazilian Cheese World Cup in Sao Paulo, where the second edition of the Mundial do…

22 Sep 2022

Fromagerie de Lanthen: a brick cellar for adequate humidity

The Fribourg State Council has chosen Le Gruyère AOP from the Lanthen cheese dairy in Schmitten to be served at government receptions throughout 2022.…

26 Aug 2022

An alpine pasture managed by an efficient and friendly partnership

Gilbert Magnin, a producer in Le Brassus, and Pierre-André Golay in L'Orient joined forces in 2005 to rent a vast 125-hectare alpine pasture called…

13 Jul 2022

Producers, cheese makers, maturers - we are all part of the same family

Milka Käse AG matures Le Gruyère AOP and Emmental AOP in Burgdorf near Bern. Located outside the production area of our hard cheese, the company takes…

15 Jun 2022

In L'Auberson, the president of the dairy company is passionate about genetics

Benoît Erb is president of the L'Auberson dairy company, which produces Le Gruyère AOP, a cheese designated as a "Cheese of Excellence" by the Vaud…

16 May 2022

Le Gruyère AOP appreciated as far away as the Elysée Palace

These are particularly favourable times for Vincent Tyrode. His Le Gruyère AOP has been designated "2022 Cheese of Excellence" by the State Council of…

13 Apr 2022

Le Gruyère AOP at The World Championship Cheese Contest

Michael Spycher's Le Gruyère AOP wins 2nd consecutive World Championship Cheese Contest

15 Mar 2022

Vinzel's world champion malakoffs

At the Coeur de la Côte restaurant in Vinzel, Doris Antonini cooks her malakoffs with Le Gruyère AOP. Meet this restaurant manager who can boast of…

14 Mar 2022

Suzanne and Jean-Pierre Gfeller, a couple dedicated to their cows in order to produce high-quality milk

"People like to eat the cheese we make. Therefore, producing a high-quality Le Gruyère AOP is the main goal for all the milk producers in the…

15 Feb 2022

In the Val-de-Travers, a benchmark Le Gruyère AOP cheese

Adrien Pagnier, much like Obélix, "fell into the cheese vat when he was a little boy". In his family, they have been cheesemakers for five…

18 Jan 2022

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