Production

Discover why Gruyère AOP's taste is so inimitable

Discover the production

Production zone

Gruyère AOP is rooted in a region that gives it an inimitable flavor and character

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History

Did you know that the Gruyère AOP is produced since the year 1115 in the region of Gruyere?

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News

Diary

07.03.2018

World Championship Cheese Contest

Le Gruyère won several medals.

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08.05.2018

Cheese knife

A cheese knife set

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13.06.2018 - 15.09.2018

Regional finals Mille Gruyère

Le Gruyère AOP is keen on helping young athletes via the project Mille Gruyère

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30.06.2018 - 02.07.2018

Summer Fancy Food Show

Le Gruyère AOP in New York 

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