Production

Discover why Gruyère AOP's taste is so inimitable

Production zone

Gruyère AOP is rooted in a region that gives it an inimitable flavor and character

History

Did you know that the Gruyère AOP is produced since the year 1115 in the region of Gruyere?

News

Diary

16.03.2016

The Norwegian Cross-Country skiers and Le Gruyère AOP

Report from the nrk channel about Le Gruyère AOP during the Cross Country World Cup

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13.05.2016

Le Gruyère AOP in New York

Video of the 8th April happening

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26.06.2016 - 28.06.2016

Summer Fancy Food Show

The New York edition of the Fancy Food Show will take place from 26 to 28 June 2016

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26.08.2016 - 28.08.2016

Estavayer 2016

Swiss Wrestling and Alpine Festival

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